Aquatir — one of the largest European producers of black caviar in the world
Aquatir is a unique full-cycle sturgeon complex located in Europe, in Moldova, and built in accordance with the highest international standards. It is one of the world’s largest enterprises for sturgeon breeding and black caviar production, where cutting-edge technologies, scientific precision, and a deep respect for nature and tradition are brought together.
Innovation, scale, and quality control
The Aquatir complex is a high-tech facility where quality is rooted in fundamentals:
- Closed-loop water supply systems (RAS) ensure cleanliness, environmental safety, and stable conditions for fish.
- All production stages — from incubation to packaging — take place on-site, allowing for uninterrupted quality control and full traceability.
- A certified in-house laboratory operates daily, monitoring water quality, fish health, and sanitation.
- The products meet European and international standards of quality and safety.
Premium black caviar — born of time, care, and mastery
What makes Aquatir caviar truly exceptional is the years of patient sturgeon rearing, careful attention, and uncompromising dedication. We offer four distinct types of caviar, each with its own character, color, taste, and gastronomic individuality:
Beluga Caviar (Huso huso)
• Color: from pearly to dark gray with bluish tones
• Egg size: up to 3.5 mm
• Taste: rich, elegant, with a subtle creamy note
• Shelf life: 4 months (Classic), 8 months (Malossol)
Russian Sturgeon Caviar (Acipenser gueldenstaedtii)
• Color: from light to dark bronze with golden shades
• Egg size: up to 2.5 mm
• Taste: expressive, with a light nutty finish
Bester Caviar (Beluga x Sterlet hybrid)
• Color: from light green to anthracite
• Taste: vibrant, balanced, intense
Sterlet Caviar (Acipenser ruthenus)
• Color: silvery gray to light green
• Egg size: up to 1.5 mm
• Taste: delicate, clean, refined
All caviar types are produced without preservatives, antibiotics, or GMOs — just a natural product shaped by time, care, and expertise.
A reliable partner for wholesale clients
Aquatir supplies premium black caviar to:
- Catering agencies and event companies
- Fine dining restaurants and gastro-bars
- Delicatessen boutiques, luxury food stores, wine merchants
- Seafood and caviar distributors
- 4–5 star hotels and wellness resorts
- Duty-free and travel-retail outlets
- Online gourmet food shops
- HoReCa distributors worldwide
Our strengths:
• Year-round stable supply volumes
• Flexible conditions and personalized service
• Competitive wholesale pricing with premium quality
• Fast logistics across Europe through our German office
• Marketing and consulting support for partners
Let’s meet at SEAFOOD EXPO GLOBAL 2025
From May 6 to May 8, 2025, Aquatir will participate in Seafood Expo Global in Barcelona.
Visit us: Hall 1, Stand 1F809
Venue: Fira Barcelona Gran Via, Barcelona, Spain
Opening hours:
• May 6 (Tuesday): 10:00 – 18:00
• May 7 (Wednesday): 10:00 – 18:00
• May 8 (Thursday): 10:00 – 17:00
We invite you to:
• Meet us in person
• Taste our black caviar
• Discuss cooperation — whether for a one-time order or long-term partnership
We are always open to dialogue. Come visit us — we’ll be happy to talk, show our products, and explore potential collaboration.
Sometimes one conversation is the start of a strong and promising business relationship.
Contact Information
Main sturgeon complex | Marketing Department
Aquatir SRL
Novo-Tiraspolsky, 1 Sovetskaya St.
MD-3300, Tiraspol, Republic of Moldova
Phones:
+373 68 489 883
+373 777 855 26
+373 533 300 95
E-mail: manager1@aquatir.md
Website: www.aquatir.md
Official representative office in Germany
Aquatir GmbH
Rheingaustraße 53, 65193 Wiesbaden, Germany
Phone: +49 179 6805738
E-mail: info@caviar-aquatir.de
Website: www.caviar-aquatir.de
